Ingredients
Equipment
Method
Step-by-Step Instructions for Taco Pizza Recipe
- Prepare the Dough: Let your pizza dough rest at room temperature for about 20 minutes to achieve perfect texture.
- Cook the Beef: In a large skillet, brown the ground beef until fully cooked, about 8-10 minutes. Drain excess fat and add taco seasoning.
- Preheat the Oven: Preheat your oven to 400°F (200°C) for a crispy crust.
- Prepare the Pizza Crust: Roll out the rested pizza dough to fit a 12-inch pan and bake for about 8 minutes until golden.
- Layer the Refried Beans and Salsa: Blend together refried beans with salsa and spread evenly over the baked crust.
- Add Seasoned Beef and Cheese: Sprinkle seasoned beef evenly over the refried bean layer, then top with shredded cheese.
- Final Bake: Return the assembled pizza to the oven and bake for an additional 5 minutes until the cheese is melted.
- Garnish and Serve: Let the pizza cool, then garnish with diced tomatoes, green onions, sour cream, and taco sauce as desired.
Nutrition
Notes
Store leftover Taco Pizza in an airtight container in the fridge for up to 3 days. Can freeze single slices for up to 2 months.
