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–+ servings
Ground Beef Burger Patties

Ultimate Ground Beef Burger Patties for Backyard Bliss

Delicious homemade ground beef burger patties, perfect for any occasion. Easy to make and fully customizable!
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Prep Time 30 minutes
Cook Time 10 minutes
Chilling Time 30 minutes
Total Time 1 hour 10 minutes
Servings: 4 patties
Course: Dinner
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Beef Mix
  • 1 pound Ground Beef 80/20 blend for perfect juiciness
  • 1 teaspoon Salt Essential for enhancing flavor
  • 1 teaspoon Black Pepper Adds a subtle kick
  • 1 teaspoon Garlic Powder Infuses depth of flavor
  • 1 teaspoon Onion Powder Boosts the savory taste
  • 1 tablespoon Worcestershire Sauce Adds moisture and umami
For Cooking
  • 1 tablespoon Oil To coat grill or skillet and prevent sticking

Equipment

  • Grill or Skillet

Method
 

Step-by-Step Instructions
  1. Gather all your ingredients on a clean countertop.
  2. In a large mixing bowl, gently combine the ground beef with salt, pepper, garlic powder, onion powder, and Worcestershire sauce.
  3. Divide the mixture into equal portions and shape into round patties, pressing a small indentation in the center.
  4. Chill patties on a plate for 30 minutes to firm up.
  5. Cook patties on preheated grill or skillet for 4-5 minutes on each side until golden-brown and cooked to an internal temperature of 160°F.
  6. Transfer cooked patties to a platter and let rest for a couple of minutes before serving.

Nutrition

Serving: 1pattyCalories: 250kcalProtein: 20gFat: 20gSaturated Fat: 8gCholesterol: 80mgSodium: 300mgPotassium: 280mgIron: 2mg

Notes

Customize with your favorite toppings like lettuce, tomato, cheese, or avocado to enhance your burger experience.

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