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Cilantro Lime Chicken

Zesty Cilantro Lime Chicken That Will Change Dinner Forever

Cilantro Lime Chicken is a flavorful dish that transforms chicken thighs into a juicy delight, perfect for busy weeknights.
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Prep Time 15 minutes
Cook Time 20 minutes
Marinating Time 30 minutes
Total Time 1 hour 5 minutes
Servings: 4 pieces
Course: Dinner
Cuisine: Mexican
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 4 pieces bone-in, skin-on chicken thighs Substitute with skinless, boneless thighs or chicken breasts if preferred.
For the Marinade
  • ½ cup fresh cilantro Adjust the amount based on your taste preferences.
  • ¼ cup fresh lime juice Fresh limes are ideal.
  • ¼ cup olive oil Swap for your favorite cooking oil as needed.
  • 4 cloves garlic Fresh works best for depth of flavor.
  • 2 tablespoons honey Maple syrup is a great alternative.
  • 1 teaspoon ground cumin Optional for a milder taste.
  • 1 teaspoon onion powder Can be omitted if not preferred.
  • 1 pinch cayenne pepper Adjust based on your spice preference.
  • to taste salt Essential for seasoning.
  • to taste pepper Essential for seasoning.

Equipment

  • Oven-proof skillet

Method
 

Step-by-Step Instructions for Cilantro Lime Chicken
  1. In a large bowl, whisk together olive oil, lime juice, chopped cilantro, minced garlic, honey, ground cumin, onion powder, cayenne, salt, and pepper.
  2. Add the chicken thighs to the marinade, ensuring each piece is thoroughly coated. Cover and refrigerate for at least 30 minutes.
  3. Preheat your oven to 350°F (175°C).
  4. Heat a large oven-proof skillet over medium-high heat. Add marinated chicken thighs, skin side down, searing until golden brown, about 2 minutes per side.
  5. Transfer the skillet with chicken to the oven and bake for approximately 20 minutes or until the internal temperature reaches 165°F (74°C).
  6. Remove from the oven and let the chicken rest for a few minutes. Serve hot, garnished with cilantro and lime wedges.

Nutrition

Serving: 1pieceCalories: 320kcalCarbohydrates: 10gProtein: 25gFat: 20gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 120mgSodium: 400mgPotassium: 350mgFiber: 1gSugar: 8gVitamin A: 850IUVitamin C: 15mgCalcium: 30mgIron: 2mg

Notes

For best results, marinate the chicken for up to 4 hours. Use fresh ingredients for the best flavor and consider serving with steamed rice or grilled veggies.

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